Tampilkan postingan dengan label blood. Tampilkan semua postingan
Tampilkan postingan dengan label blood. Tampilkan semua postingan

Minggu, 12 Januari 2014

BLOOD FACTS

BLOOD FACTS

1.  Blood is the life-maintaining fluid that circulates through the body's heart, arteries, veins and capillaries.

2. Blood carries to the body nourishment, electrolytes, hormones, vitamins, antibodies, heat, and oxygen.

3. Blood carries away from the body waste matter and carbon dioxide.

4. Blood fights against infection and helps heal wounds, keeping you healthy.

5. Blood makes up about 7% of your body's weight.

6. A newborn baby has about one cup of blood in his or her body.

7. White blood cells are the body's primary defence against infection.

8. Granulocytes, a type of white blood cell, roll along blood vessel walls to search and destroy bacteria.

9. Red blood cells carry oxygen to the body's organs and tissues.

10. There are about one billion red blood cells in two to three drops of blood.

11. Red blood cells live about 120 days in the circulatory system.

12. Blood platelets help clotting and give those with leukemia and other cancers a chance to live.

13. A single car accident victim can require as many as 100 units of blood.

14. Type O-negative blood (red cells) can be transfused to patients of all blood types. It is always in great
demand and often in short supply.

15. Type AB-positive plasma can be transfused to patients of all other blood types. AB plasma is also usually in short supply.

16. If you began donating blood at age 18 and donated every 90 days until you reached 60, you would have donated 30 gallons of blood, potentially helping save more than 500 lives!

17. There are four main blood types: A, B, AB and O.In 1901, Karl Landsteiner, an Austrian physician, discovers the first three human blood groups. On his birthday i.e June 14th "World Blood Donors Day" celebrates. On October 1st ‘National Blood Donation Day’ celebrates in India.

18. Just three teaspoons of blood can be enough to save the life of a premature baby.

19. The first successful blood transfusion was carried out in 1665 between two animals.

20. The four different human blood groups were discovered in 1900 after people kept dying unexpectedly following a blood transfusion.

21. The World’s first blood bank was established in Leningrad in 1932.

22. 51% of the population have type O blood, this is the type needed with the most urgency

23. Popular legend states that your blood group, much like your star sign, can determine your personality.

24. Red cells, white cells and platelets are made in the marrow of bones, especially in the vertebrae, ribs, hips, skull and sternum.

25. Plasma is a pale yellow mixture of water, protein, and salts. One of its primary functions is to carry blood cells, nutrients, enzymes, hormones, certain gases and waste products.

26. Red cells are disk-shaped cells containing hemoglobin, a red protein that contains iron. Hemoglobin enables

the cells to pick up and deliver oxygen to all parts of the body. Red cells also take carbon dioxide to the lungs, where it is exhaled.

27. White cells are the body’s primary defense against infection. They have the ability to move out of the blood stream and reach tissue being invaded.

28. Platelets are small blood cells that control bleeding. They form clusters to plug holes in blood vessels and assist in the clotting process when the vessels are severely damaged.

29. HIV testing was introduced in 1984 and testing for hepatitis C was introduced in 1991.

30. Type O-negative blood is needed in emergencies before the patient's blood type is known and with newborns who need blood.

Sabtu, 10 Agustus 2013

HYPOTENSION (LOW BLOOD PRESSURE) - HOME REMEDIES

HYPOTENSION (LOW BLOOD PRESSURE) - HOME REMEDIES
Blood pressure readings that are below the average range of 110/70 mmHg are termed as "low blood pressure or hypotension', but if it does not cause any trouble, it is considered to be quite normal. Low blood pressure becomes something to worry about when the blood flow to the brain is reduced so much so as to cause dizziness and fainting attacks. "Postural hypotension" is defined as a drop in the blood pressure of 20 mmHg in the systolic or 10 mmHg in the diastolic pressure on standing from a supine position and the person complains of dizziness on rising from a sitting or lying down posture. Certain drugs like antihypertensives and diuretics can exacerbate these attacks. 

Take in a lot of fluids and instead of taking two heavy meals, take small, frequent meals. Include extra salt in the diet for a hypotensive.  On rising in the morning do not get up with a jerk. Stretch-up before rising, contracting and relaxing the muscles in the body. Arm exercises are particularly effective at raising the blood pressure.

HOME REMEDIES AND PREVENTIONS 
1. Take a high-protein diet, which includes organ meat, potatoes, green leafy vegetables, soybeans and wheat germ.

2. A diet containing adequate quantities of proteins, B vitamins (especially pantothenic acid), vitamin C and the nutrients that stimulate adrenal production, quickly normalize the low pressure.

3. Take in atleast two glasses of raw beetroot juice daily.  Considerable improvement will be seen within a few days time.

4. Add cayenne pepper to all your food. Having ginger tea with a pinch of cayenne pepper thrice daily also helps.

5. Eat six dates daily in the morning.

6. Increase the intake of cucumbers, cabbage, sweet potatoes, peas, tomatoes, onions, dates, citrus fruits, raisins and whole grains.

7. Drink four to five glasses of fresh limejuice without any sugar and salt, daily.

8. Take in a lot of apricots and dark raisins throughout the day. 

Selasa, 24 Februari 2009

All about banana(pisang…)


You'll love this fruit after reading what it does for your health!!!
Never, put your banana in the refrigerator!!!
This is interesting.
After reading this, you'll never look at a banana in the same way again.


Bananas contain three natural sugars - sucrose, fructose and glucose combined with fiber. A banana gives an instant, sustained and substantial boost of energy.
Research has proven that just two bananas provide enough energy for a strenuous 90-minute workout. No wonder the banana is the number one fruit with the world's leading athletes. But energy isn't the only way a banana can help us keep fit. It can also help overcome or prevent a substantial number of illnesses and conditions, making it a must to add to our daily diet.

Depression:
According to a recent survey undertaken by MIND amongst people suffering from depression, many felt much better after eating a banana. This is because bananas contain tryptophan, a type of protein that the body converts into serotonin, known to make you relax, improve your mood and generally make you feel happier.

PMS: Forget the pills - eat a banana. The vitamin B6 it contains regulates blood glucose levels, which can affect your mood.

Anemia: High in iron, bananas can stimulate the production of hemoglobin in the blood and so helps in cases of anemia.

Blood Pressure: This unique tropical fruit is extremely high in potassium yet low in salt, making it perfect to beat blood pressure. So much so, the US Food and Drug Administration has just allowed the banana industry to make official claims for the fruit's ability to reduce the risk of blood pressure and stroke.

Brain Power:
200 students at a Twickenham (Middlesex) school were helped through their exams this year by eating bananas at breakfast, break, and lunch in a bid to boost their brain power. Research has shown that the potassium-packed fruit can assist learning by making pupils more alert.

Constipation: High in fiber, including bananas in the diet can help restore normal bowel action, helping to overcome the problem without resorting to laxatives.

Hangovers: One of the quickest
ways of curing a hangover is to make a banana milkshake, sweetened with honey. The banana calms the stomach and, with the help of the honey, builds up depleted blood sugar levels, while the milk soothes and re-hydrates your system.


Heartburn: Bananas have a natural antacid effect in the body, so if you suffer from heartburn, try eating a banana for soothing relief.


Morning Sickness:
Snacking on bananas between meals helps to keep blood sugar levels up and avoid morning sickness.

Mosquito bites: Before reaching for the insect bite cream, try rubbing the affected area with the inside of a banana skin. Many people find it amazingly successful at reducing swelling and irritation.

Nerves: Bananas are high in B vitamins that help calm the nervous system.

Overweight
and at work? Studies at the Institute of Psychology in Austria found pressure at wor k leads to gorging on comfort food like chocolate and crisps. Looking at 5,000 hospital patients, researchers found the most obese were more likely to be in high-pressure jobs. The report concluded that, to avoid panic-induced food cravings, we need to control our blood sugar levels by snacking on high carbohydrate foods every two hours to keep levels steady.

Ulcers: The banana is used as the dietary food against intestinal disorders because of its soft texture and smoothness. It is the only raw fruit that can be eaten without distress in over-chronicler cases. It also neutralizes over-acidity and reduces irritation by coating the lining of the stomach.

Temperature control: Many other cultures see bananas as a "cooling" fruit that can lower both the physical and emotional temperature of expectant mothers. In Thailand , for example, pregnant women eat bananas to ensure their baby is born with a cool temperature.

Seasonal Affective Disorder (SAD):
Bananas can help SAD sufferers because they contain the natural mood enhancer tryptophan.

Smoking &Tobacco Use: Bananas can also help people trying to give up smoking. The B6, B12 they contain, as well as the potassium and magnesium found in them, help the body recover from the effects of nicotine withdrawal.

Stress: Potassium is a vital mineral, which helps normalize the heartbeat, sends oxygen to the brain and regulates your body's water balance. When we are stressed, our metabolic rate rises, thereby reducing our potassium levels. These can be rebalanced with the help of a high-potassium banana snack.

Strokes: According to research in The New England Journal of Medicine, eating bananas as part of a regular diet can cut the risk of death by strokes by as much as 40%!

Warts: Those keen on natural alternatives swear that if you want to kill off a wart, take a piece of banana skin and place it on the wart, with the yellow side out. Carefully hold the skin in place with a plaster or surgical tape!

So, a banana really is a natural remedy for many ills. When you compare it to an apple, it has four times the protein, twice the carbohydrate, three times the phosphorus, five times the vitamin A and iron, and twice the other vitamins and minerals. It is also rich in potassium and is one of the best value foods around So maybe its time to change that well-known phrase so that we say, "A banana a day keeps the doctor away!"


PASS IT ON TO YOUR FRIENDS
PS: Bananas must be the reason monkeys are so happy all the time! I will add one here; want a quick shine on our shoes?? Take the INSIDE of the banana skin, and rub directly on the shoe...polish with dry cloth. Amazing fruit
!

Jumat, 19 Desember 2008

The top five cancer-causing foods are:

1. Hot dogs

Because they are high in nitrates, the Cancer Prevention Coalition

advises that children eat no more than 12 hot dogs a month. If you
can't
live without hot dogs, buy those made without sodium nitrate.

2. Processed meats and bacon

Also high in the same sodium nitrates found in hot dogs, bacon, and
other
processed meats raise the risk of heart disease. The saturated fat in

bacon also contributes to cancer.

3. Doughnuts

Doughnuts are cancer-causing double trouble. First, they are made with

white flour, sugar, and hydrogenated oils, then fried at high

temperatures. Doughnuts, says Adams , may be the worst food you can

possibly eat to raise your risk of cancer.

4. French fries

Like doughnuts, French fries are made with hydrogenated oils and then

fried at high temperatures. They also contain cancer- causing acryl

amides which occur during the frying process. They should be called

cancer fries, not French fries, said Adams .

5. Chips, crackers, and cookies

All are usually made with white flour and sugar. Even the ones whose

labels claim to be free of trans-fats generally contain small amounts
of
trans-fats.

BRAIN DAMAGING HABITS

1. No Breakfast

People who do not take breakfast are going to have a lower blood sugar

level..

This leads to an insufficient supply of nutrients to the brain causing

brain degeneration.

2. Overeating

It causes hardening of the brain arteries, leading to a decrease in

mental power.

3. Smoking

It causes multiple brain shrinkage and may lead to Alzheimer disease.

4. High Sugar consumption

Too much sugar will interrupt the absorption of proteins and nutrients

causing malnutrition and may interfere with brain development.

5. Air Pollution

The brain is the largest oxygen consumer in our body. Inhaling
polluted
air decreases the supply of oxygen to the brain, bringing about a

decrease in brain efficiency.

6. Sleep Deprivation

Sleep allows our brain to rest. Long term deprivation from sleep will

accelerate the death of brain cells.

7. Head covered while sleeping

Sleeping with the head covered increases the concentration of carbon

dioxide and decrease concentration of oxygen that may lead to brain

damaging effects.

8. Working your brain during illness

Working hard or studying with sickness may lead to a decrease in

effectiveness of the brain as well as damage the brain.

9. Lacking in stimulating thoughts

Thinking is the best way to train our brain, lacking in brain
stimulation
thoughts may cause brain shrinkage.

10. Talking Rarely

Intellectual conversations will promote the efficiency of the brain


The main causes of liver damage are:



1. Sleeping too late and waking up too late are main cause.

2. Not urinating in the morning.

3. Too much eating..

4. Skipping breakfast.

5. Consuming too much medication.

6. Consuming too much preservatives, additives, food coloring,

and artificial sweetener.

7.. Consuming unhealthy cooking oil. As much as possible reduce
cooking oil use when frying, which includes even the best cooking oils like
olive oil. Do not consume fried foods when you are tired, except if the body
is very fit.

8. Consuming raw (overly done) foods also add to the burden of liver.

Veggies should be eaten raw or cooked 3-5 parts. Fried veggies should be
finished in one sitting, do not store.

We should prevent this without necessarily spending more. We just have
to adopt a good daily lifestyle and eating habits. Maintaining good
eating habits and time condition are very important for our bodies to absorb
and get rid of unnecessary chemicals according to 'schedule.'

DO TAKE CARE ABOUT YOUR HEALTH....

Join HashOcean 100% No Scam

HashOcean